http://diamondplatepits.forumotion.net/cookin-f6/-t1.htm Thu, 21 Aug 2008 16:22:35 GMT 10 http://i52.servimg.com/u/f52/12/82/61/93/snc10.jpg http://diamondplatepits.forumotion.net/cookin-f6/-t1.htm http://diamondplatepits.forumotion.net/cookin-f6/cooking-again-t26.htm Sticks Doing a smoke for a family friend and more practice today, 2 briskets, 2 shoulders, 8 slabs, 18 thighs. I will post my boxes later today. Cookin' Thu, 21 Aug 2008 16:22:35 GMT http://diamondplatepits.forumotion.net/cookin-f6/cooking-again-t26.htm#60 http://diamondplatepits.forumotion.net/cookin-f6/cooking-again-t26.htm http://diamondplatepits.forumotion.net/cookin-f6/cooking-everything-on-the-dpp-t3.htm Sticks Granted I have used my smoker 3 times in less than 7 days...you might say I have an addiction.. I have tried to cook everything all on the DPP so far so good, the temp is constant so basically it comes down to my timing. I am planning another cook friday night and will write down my details of what I did and what the results were. Cookin' Tue, 12 Aug 2008 01:30:00 GMT http://diamondplatepits.forumotion.net/cookin-f6/cooking-everything-on-the-dpp-t3.htm#3 http://diamondplatepits.forumotion.net/cookin-f6/cooking-everything-on-the-dpp-t3.htm